Red 2G
A Red Synthetic Coal Tar Or Azo Dye Found Mainly In Cooked Meat Products And Sausages But Can Also Be Found In Jams And Drinks. E128
Caustic Sulphite Caramel
It Is A Caramel Colour Food Dye. E150(B)
Chlorophylis
It Is Used As A Natural Coloring Agent. E140
Cochineal, Carminic Acid
Cochineal-Derived Dyes Are Mainly Used To Confer Red Shades In Alcoholic Beverages, Yogurts, Juices, Ice Creams, And Confectionary, Although It Can Be Also Found In Jams And Some Processed Meat Products. E120
Copper Complexes Of Chloropyll
Synthetic Copper Complex Of Chlorophyll (E140), A Natural Green Colour, Which Is Present In All Plants And Algae. E141
Curcumin
Natural Colour Isolated From The Roots And Stem Of Yellowroot. It Is Not Very Soluble In Water. E100
Allura Red Ac
It Is A Highly Versatile Food Color Used In Cereal, Beverages, Gelatins, Puddings, Dairy Products, Frozen Treats, Powder Mixes, Icings, Jellies, Spices, Dressings, Sauces, Baked Goods And Confections
Amaranth
E123. Food Colouring In Alcoholic Beverages, Red Soft Drinks, Cake Mixes, Ice Cream, Jams, Jellies, And Many Other Processed Foods. Used In The Production Of Caviar.
Beta Carotenal
Beta Carotenal Can Be Used To Color Confectionery, Bakery Products, Snack Food, Juices, Fruit Drinks, Soups, Jams, Jellies, Gelatins, Processed Cheese, Margarine, Salad Dressings, Fats And Oils. E160