Used As Antifungal Agent, Dough Leavening Agent, Regulator, Buffer, Tissue Improver, Curing Agent,Nutritional Supplement, Chelating Agent In The Food Industry Such As Leavening Agent Of Baking Products And Cakes.
Used As Antifungal Agent, Dough Leavening Agent, Regulator, Buffer, Tissue Improver, Curing Agent,Nutritional Supplement, Chelating Agent In The Food Industry Such As Leavening Agent Of Baking Products And Cakes.