Propyl Gallate
Used To Protect Oils And Fats In Products From Oxidation. E310
Rosemary Extract
As A Preservative And Antioxidant Agent Have Been Authorized For Its Application In Meat, Fish And Oil. E392
Sodium Erythorbate
It Is Used As A Food Additive Predominantly In Meats, Poultry, And Soft Drinks. E318,
Tert Butylhydroquinone
Used As A Preservative For Unsaturated Vegetable Oils And Many Edible Animal Fats. E319
Tocopherol
It Is A Powerful Natural Antioxidant, Due To Its Great Ability To Prevent Against Oxidative Rancidity, Extending The Shelf Life Of Food Products.
Lipoxygenase
It Is An Enzyme Used In Commercial Food Production. In Bread Making, It Both Bleaches Flour And Improves Dough Handling.
Octyl Gallate
It Is Used As An Antioxidant In Food Products Such As Margarine And Peanut Butter. E311
Beta Carotene
E160A. Natural Β-Carotene Is Widely Used As A Food Colorant Especially In Margarine.
Butyl Hydroxytoluene
Anti-Oxidant In Fats And Fatty Products To Prevent Rancidity. E321
Butylene Hydroxyanisole
It Is A Synthetic Antioxidant That Is Used To Prevent Fats In Foods From Going Rancid And As A Defoaming Agent For Yeast. E320